The Farm Girl’s Guide to Preserving the Harvest : How to Can, Freeze, Dehydrate, and Ferment Your Garden’s Goodness (Paperback) ebook
$20.98
This guide takes home preservers through the beginning, moderate, and advanced stages of preserving. Newcomers can start with a simple jam and jelly recipe using a hot water bath canner, while others may be advanced enough to have mastered the pressure canner and are ready to move onto curing and smoking meat and fish.
With more than 30 delicious and healthy recipesand Ann's expertise and encouragement, the home preserver will build confidence in the most common methods of preserving.
Language: English
Publisher: Globe Pequot Press
Book Format: Hardcover
Original Languages: English
Number of Pages: 264
Author: Ann Accetta-Scott
Title: Farm Girl's Guide to Preserving the Harvest
ISBN-13: 9781493036646
Publication Date: May, 2019
Assembled Product Dimensions (L x W x H): 6.93 x 0.55 x 8.90 Inches
ISBN-10: 1493036645
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This guide takes home preservers through the beginning, moderate, and advanced stages of preserving. Newcomers can start with a simple jam and jelly recipe using a hot water bath canner, while others may be advanced enough to have mastered the pressure canner and are ready to move onto curing and smoking meat and fish.
With more than 30 delicious and healthy recipesand Ann’s expertise and encouragement, the home preserver will build confidence in the most common methods of preserving.
Language: English
Publisher: Globe Pequot Press
Book Format: Hardcover
Original Languages: English
Number of Pages: 264
Author: Ann Accetta-Scott
Title: Farm Girl’s Guide to Preserving the Harvest
ISBN-13: 9781493036646
Publication Date: May, 2019
Assembled Product Dimensions (L x W x H): 6.93 x 0.55 x 8.90 Inches
ISBN-10: 1493036645
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